Est. Walla Walla, WA
From our sun-drenched vines to your table. Experience the perfect pairing of artisan breads and award-winning Walla Walla wines.
Nestled in the heart of Walla Walla Valley, Gateshead Vineyard is more than a winery—it's a celebration of local craft. We believe in the power of simple, high-quality ingredients transformed by traditional techniques.
Our sourdough loaves are fermented for 48 hours, our pastries are made fresh each morning, and our wine selection showcases the best of our region's renowned vineyards. Every bite and sip tells a story of this unique terroir.
Premium Cabernet Sauvignon, Syrah, and Merlot from our estate vines.
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Handcrafted sourdough, ciabatta, and specialty loaves baked daily.
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Curated selection of regional specialties, preserves, and pantry staples.
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Walla Walla, WA 99362-7122
Tue - Sat: 11am - 6pm
Sun: 12pm - 5pm
Mon: Closed
"The sourdough bread is incredible, and the wine pairing suggestions from the staff made our visit unforgettable. A true Walla Walla gem!"
— Local Visitor
"We stopped by during our Walla Walla wine tour and ended up staying for hours. The atmosphere is warm and welcoming, and everything tastes fresh."
— Weekend Traveler
"A must-visit when in Walla Walla! The combination of fresh bread and local wines is genius. Great selection of local products too."
— Food Enthusiast
Planning a winery tour or special event? We'd love to accommodate your group. Contact us to discuss your needs.
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